Consolidated food threads
- Thread starter markteo
- Start date
- Status
Sion
Senior Member
[font=verdana, arial, helvetica]my ideal pizza flavours
1. 8 treasures pizza - oyster sauce, wax sausage, chinese dried mushrooms, lobster, dried scallops, shark's fin, abalone shreds, sliced fish, beansprouts n spring onions, along with the usual cheese
2. local delight pizza - sweet n black sauce, fishcake, shrimps, luncheon meat, tofu, cockles, chye sim, carrots n spring onions, along with the usual cheese
3. pig organ pizza - pig's heart, pig's liver, pig's kidney, pork belly meat, pig's intestine, pig's spleen, tau pok n kiam chye, along with the usual cheese
4. indian pizza - chilli sauce, potatoes, green peas, mutton, ladies fingers, eggplant, long beans, n scrambled eggs, along with the usual cheese
5. char siew pizza - char siew sweet sauce, char siew meat, shrimps, chye sim n spring onions, along with the usual cheese[/font]
1. 8 treasures pizza - oyster sauce, wax sausage, chinese dried mushrooms, lobster, dried scallops, shark's fin, abalone shreds, sliced fish, beansprouts n spring onions, along with the usual cheese
2. local delight pizza - sweet n black sauce, fishcake, shrimps, luncheon meat, tofu, cockles, chye sim, carrots n spring onions, along with the usual cheese
3. pig organ pizza - pig's heart, pig's liver, pig's kidney, pork belly meat, pig's intestine, pig's spleen, tau pok n kiam chye, along with the usual cheese
4. indian pizza - chilli sauce, potatoes, green peas, mutton, ladies fingers, eggplant, long beans, n scrambled eggs, along with the usual cheese
5. char siew pizza - char siew sweet sauce, char siew meat, shrimps, chye sim n spring onions, along with the usual cheese[/font]
my answers 4 the sushi quiz
1. after u get the plate from the belt, do u put the plastic cover back on the belt or on the table? ---I put on the table, but my dad likes to put back on the belt, strange
2. do u lift the plate off the belt, n take a closer look at wat is that sushi, remove the container, sniff it, etc, n den either put on the table if it fancies u or put back on the belt if it isnt appealing? --- sometimes I lift the plate up to have a better look when I see unusual sushi, but I nvr tried sniffing it
3. for eg, the belt is moving towards ur direction, n u saw something u like (like vegetable tempura or some fried stuffs) coming towards u, n u intend to take it when it reaches u, soon. but then the person in the table in front has taken that it already. do u get angry? --- sometimes, esp. my fav items like potato croquette or soft shell crab
4. do u hide plates under the table so as to pay lesser? ---nvr try b4
5. has the cashier ever miscounted the number of plates? did u keep quiet or wat? ---I think it happened once a very long time ago when I was with my parents
6. do u eat only from the belt, or order other food from the menu? wat did u order? both. I normally order a bento meal n den eat some sushi or fried stuffs or octopus from the belt
7. do u ever wonder y they don have spoons at the container by the side of the table, only chopsticks? n everytime u have to ask for spoon from the waitress, n sometimes after u ask, they forget to give, n u have to ask again... has it happened to u? ---ya its kinda irritating, when I wanna eat the fried tofu thingy with the watery gravy
8. do u dip raw salmon or tuna etc into ur hot tea to cook it? ---tried b4 when I was young
9. do u like the high when u eat too much wasabe n it gets to ur head? ---nopeI eat only a little bit of wasabe
10. do u sometimes see chio waitress n cant concentrate on eating? Of course!! But not always can see chio waitresses.
-------------------
those ppl who havent take this quiz yet...go take it...its so fun
1. after u get the plate from the belt, do u put the plastic cover back on the belt or on the table? ---I put on the table, but my dad likes to put back on the belt, strange
2. do u lift the plate off the belt, n take a closer look at wat is that sushi, remove the container, sniff it, etc, n den either put on the table if it fancies u or put back on the belt if it isnt appealing? --- sometimes I lift the plate up to have a better look when I see unusual sushi, but I nvr tried sniffing it
3. for eg, the belt is moving towards ur direction, n u saw something u like (like vegetable tempura or some fried stuffs) coming towards u, n u intend to take it when it reaches u, soon. but then the person in the table in front has taken that it already. do u get angry? --- sometimes, esp. my fav items like potato croquette or soft shell crab
4. do u hide plates under the table so as to pay lesser? ---nvr try b4
5. has the cashier ever miscounted the number of plates? did u keep quiet or wat? ---I think it happened once a very long time ago when I was with my parents
6. do u eat only from the belt, or order other food from the menu? wat did u order? both. I normally order a bento meal n den eat some sushi or fried stuffs or octopus from the belt
7. do u ever wonder y they don have spoons at the container by the side of the table, only chopsticks? n everytime u have to ask for spoon from the waitress, n sometimes after u ask, they forget to give, n u have to ask again... has it happened to u? ---ya its kinda irritating, when I wanna eat the fried tofu thingy with the watery gravy
8. do u dip raw salmon or tuna etc into ur hot tea to cook it? ---tried b4 when I was young
9. do u like the high when u eat too much wasabe n it gets to ur head? ---nopeI eat only a little bit of wasabe
10. do u sometimes see chio waitress n cant concentrate on eating? Of course!! But not always can see chio waitresses.
-------------------
those ppl who havent take this quiz yet...go take it...its so fun
talking about color plates... i color blind to the extend i dunno whats the color, so i dun even know i have been overcharged or not..
Sion
Senior Member
I'm not that choosy and I'll take anything as long as its not from Pizza Hut and doesn't have anchovies on it.
i got bored...so i invented a few pizza flavours
yong tau foo pizza - yong tau foo sweet sauce n chilli sauce as the base coating, n topped with cuttlefish, fishcake, prawn ball, sotong ball, taupok, tauhu, tau kee, ladies fingers, kang kong, fried wantan, n quails egg, topped with the usual cheese
chinese seafood delight pizza - lobster, crabmeat, sliced fish, sea cucumber, scallop, tua tow clam, abalone shreds, geoduck clam, sea slugs, beansprouts, spring onions n xiao bai cai
japanese pizza - prawns, squid, teriyaki chicken, salmon, tofu, seaweed, preserved radish, crab roe, cucumbers, carrots, japanese mushrooms
korean pizza - kimchi, bbq pork or beef, carrots, spring onions n spinach
thai pizza - base coating of tom yam paste, minced pork, prawns, bamboo shoots, tomato, straw mushrooms, eggplant n kailan
which 1 do u think is the tastiest??
yong tau foo pizza - yong tau foo sweet sauce n chilli sauce as the base coating, n topped with cuttlefish, fishcake, prawn ball, sotong ball, taupok, tauhu, tau kee, ladies fingers, kang kong, fried wantan, n quails egg, topped with the usual cheese
chinese seafood delight pizza - lobster, crabmeat, sliced fish, sea cucumber, scallop, tua tow clam, abalone shreds, geoduck clam, sea slugs, beansprouts, spring onions n xiao bai cai
japanese pizza - prawns, squid, teriyaki chicken, salmon, tofu, seaweed, preserved radish, crab roe, cucumbers, carrots, japanese mushrooms
korean pizza - kimchi, bbq pork or beef, carrots, spring onions n spinach
thai pizza - base coating of tom yam paste, minced pork, prawns, bamboo shoots, tomato, straw mushrooms, eggplant n kailan
which 1 do u think is the tastiest??
Sion
Senior Member
may be you should try other forums that are specifically for food discussions such as
http://forums.hardwarezone.com/forumdisplay.php?f=117
and
Makansutra forum
probably you can find more pple interested in your surverys over there :think:
http://forums.hardwarezone.com/forumdisplay.php?f=117
and
Makansutra forum
probably you can find more pple interested in your surverys over there :think:
- Status
