wEigHT LoSs CAfE


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furrycake said:
apple always better.. pineapple pies always too sweet.. dunno why :confused:
apple pies abit sour & sweet.. balance off...

i wonder if to put my real pic as the avatar this time :bsmilie:

No lah! A gd pineapple filling will include 2/3 ripe pineapple n 1/3 unripe pineapple. Like tat the pineapple filling will hav sweet n sour taste liao.
 

Funny said:
No lah! I did not suggest tat! Might a gd idea oso. ;p

ur idea is good wow.. i will learn to bake.. so new yr can bake for my dad, sis and brother... like that can save alot of money :P..

Cream cheese cookies, Peanut cookies and Apple tart :).. 3 boxes just nice enough as gift ^-^
 

Haze said:
Put lah.. hey my new avator how? The spec nice :bsmilie:

Hahahaha.........!!!:bsmilie: :bsmilie: :bsmilie: Ur avartar really cute n funny!
 

Del_CtrlnoAlt said:
hmm... nothing... ask the chef Haze lor... she might whip up something nice, or she might WHIP you with something up her sleeves... :bsmilie:

should i... +1 b4 lock? ;p

Y lock???? :dunno: :dunno: :dunno:
 

Haze said:
Lunch menu? Today i pack lunch from Home. Have some Rice, XI YA Cha soup, mushroom. and 3 little slice of Chinese sausage :D...

Teeth pain :( cannot eat hard things.. seeing dental this wednesday morning :cry:
Blame on the XYZ fishball snack
ohh...
think i'm skipping lunch :think:
 

Benign said:
Aiyaaa, drive my parents to medical checkup lah........So far, All those or gongs no work on me one.....I one moment here(Melb)...next moment(KL)....wahahaaa






I couldn't stop eating lah...now reaching 76kgs again after makan.....very scary. Feel like running away from home in order to stay slim liao :devil:

U r the thread starter in the old thread. Got to lock by u liao! Can lock the old thread liao. :D
 

Haze said:
ur idea is good wow.. i will learn to bake.. so new yr can bake for my dad, sis and brother... like that can save alot of money :P..

Cream cheese cookies, Peanut cookies and Apple tart :).. 3 boxes just nice enough as gift ^-^
ooooooooooooo cheeeeseee... :heart:
 

Drudkh said:
ohh...
think i'm skipping lunch :think:

Another fellow got to go on diet??? :dunno: :dunno:
 

Funny said:
Hahahaha.........!!!:bsmilie: :bsmilie: :bsmilie: Ur avartar really cute n funny!

hehe i like my new spec too :D.. starry starry day~
 

Funny said:
Another fellow got to go on diet??? :dunno: :dunno:
yah wonder why this morning wear pants, got a just nice fitting feeling. :bsmilie:
 

Drudkh said:
ooooooooooooo cheeeeseee... :heart:

well.. it turn out taste more on butter ;P.. but still nice lah :D..
 

Haze said:
hehe i like my new spec too :D.. starry starry day~
hope you don't see stars 24/7.
 

Haze said:
well.. it turn out taste more on butter ;P.. but still nice lah :D..
hmmm don't really like butter, got that weird flavour, dunno why. i prefer plain/choco/caramel... :heart:
 

Drudkh said:
hmmm don't really like butter, got that weird flavour, dunno why. i prefer plain/choco/caramel... :heart:

:light: Caramel! Good Idea.. i will search for Caramel Cookies Receipe ;D.. something Special
 

Caramel Filled Chocolate Cookies
"Chocolate cookie dough is wrapped around caramel filled chocolate candies. We have these at Christmas time each year. They are delicious! Hope you enjoy them too." Original recipe yield: 4 dozen.

INGREDIENTS:
1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
3/4 cup unsweetened cocoa powder
1 cup chopped walnuts
1 tablespoon white sugar
48 chocolate-covered caramel candies

--------------------------------------------------------------------------------

DIRECTIONS:
Beat butter until creamy. Gradually beat in white sugar and brown sugar. Beat in eggs and vanilla. Combine flour, baking soda, and cocoa. Gradually add to butter mixture, beating well. Stir in 1/2 cup walnuts. Cover and chill at least 2 hours.
Preheat oven to 375 degrees F (190 degrees C).
Combine remaining 1/2 cup nuts with the 1 tablespoon sugar. Divide the dough into 4 parts. Work with one part at a time, leaving the remainder in the refrigerator until needed. Divide each part into 12 pieces. Quickly press each piece of dough around a chocolate covered caramel. Roll into a ball. Dip the tops into the sugar mixture. Place sugar side up, 2 inches apart on greased baking sheets.
Bake for 8 minutes in the preheated oven. Let cool for 3 to 4 minutes on the baking sheets before removing to wire racks to cool completely.
 

this receipe look quite easy

I wonder how does "48 chocolate-covered caramel candies " look like.
Begin.. search the pic show me leh :p
 

wah lao... you are so ......... :heart:
 

Funny said:
Y lock???? :dunno: :dunno: :dunno:

i try to earn post count lah... u see drudkh come in here to add post count liao... later espn also come here...

dun mind me ar

i +1.. +2
 

Drudkh said:
wah lao... you are so ......... :heart:

Lovely? :bsmilie: ..... :ipuke:
 

Del_CtrlnoAlt said:
i try to earn post count lah... u see drudkh come in here to add post count liao... later espn also come here...

dun mind me ar

i +1.. +2
:kok: i'm here to chat not like you to add post count! :sticktong
 

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